Product Image : (Include high-quality images of frozen green peas in packaging, closeup shots of individual peas, and fresh green pea pods.)
Origin: Sourced from premium farms in India, where peas are grown under optimal
conditions to ensure superior quality, taste, and freshness.
Product Description:
Brief Description : Frozen Green Peas are made from fresh, tender peas harvested at
peak ripeness, then blanched and flash-frozen to retain their vibrant colour, flavour,
and nutritional profile. Ready to use and versatile, they bring the taste of fresh peas
to your kitchen year-round.
Health Benefits : Rich in dietary fiber, protein, vitamins A, C, and K, and minerals like
iron and manganese, green peas support digestive health, boost immunity, and help
in maintaining healthy bones and muscles. They’re a nutritious addition to any
balanced diet.
Origin : Sourced from premium farms in India, where peas are grown under optimal
conditions to ensure superior quality, taste, and freshness.
Grades/Varieties : Available in standard and premium grades, depending on size,
uniformity, and colour of the peas.
Physical Specifications : Uniform, round green peas with a sweet flavour and tender
texture. The peas retain their bright green colour due to flash-freezing immediately
after harvest.
Processing Information : Freshly harvested peas are carefully sorted, blanched, and
flash-frozen to lock in natural flavour and nutrients.
Shelf Life : 18-24 months when stored at -18°C or below, in sealed packaging to
prevent freezer burn and maintain quality.
Packaging Information
Available Sizes : 250g, 500g, and 1kg packs for retail; 5kg and 10kg bulk bags for
larger orders.
Packaging Material : Packaged in food-grade, airtight, and moisture-resistant bags to
preserve freshness and prevent freezer burn.
Custom Packaging : Custom packaging options available for bulk orders, including
resealable pouches and vacuum-sealed bags.
Applications and Uses
Common Uses : Frozen Green Peas are widely used in soups, stews, casseroles,
curries, salads, stir-fries, and pasta dishes. They make a quick and healthy side dish
and add a vibrant touch of colour and nutrition to various recipes.
