Founded in 2022, Super Impact Foods emerged from a passion for health, sustainability, and innovation in the agricultural sector. Our journey began with a vision to provide consumers with nutrient-rich agricultural products that not only enhance everyday meals but also contribute to a healthier lifestyle.
Recognizing the growing demand for convenient and nutritious food options, we set out to develop a line of high-quality products that maintain the natural goodness of fresh farm produce. Our team of agricultural experts and food scientists worked tirelessly to perfect our dehydration process, ensuring that our powders retain maximum flavour, colour, and nutritional value.
From the very beginning, we committed ourselves to ethical sourcing and supporting local farmers. We are having almost group of 500 farmers and FPOs which are main source of products. By partnering with dedicated agricultural communities, we ensure that our products are not only sustainable but also support fair trade practices. This commitment to community and the environment has become the cornerstone of our brand.
Since our inception, Super Impact Food has focused on continuous innovation, exploring new ways to improve our product offerings while minimizing our ecological footprint. We are proud to have established a reputation for quality and integrity within the industry, and our products are now enjoyed by health-conscious consumers nationwide.
As we look to the future, Super Impact Food remains dedicated to expanding our range of offerings while promoting sustainable practices and supporting the health and well-being of our customers.
Super Impact Foods was founded to deliver high-quality agricultural products from India to markets around the world. Our journey began with our visionary founder, Mr. Datta Padwal, who started Fusion India Pvt. Ltd. in 2013 to meet the growing demand for cold storage solutions among rural farmers in Maharashtra, helping to preserve perishable farm post harvests. Also due to vast experience in processing plant solutions like precooling, blast freezing, IQF technology we are ready to provide frozen products also. We also own integrated pack house facility and cold chain infrastructure. In 2018, he launched Srushti Agro Industries in rural Maharashtra, focusing on the cultivation of fresh mushrooms for the Indian market. It was then that the idea of creating an export company emerged to extend the reach of India’s finest farm products globally.
In 2024, Super Impact Foods was established with a mission to serve international markets with a range of top-quality agricultural products, including mushrooms, dehydrated vegetables, and spices. Today, we continue our founder’s vision of excellence, combining experience, sustainability, and innovative practices to bring the best of India’s agriculture to the world.
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To be a global leader in sustainable agriculture, providing highquality agricultural product that enhance nutrition and support healthy lifestyles while promoting environmental stewardship.
Our mission is to empower consumers with nutritious, convenient, and sustainably sourced agricultural products. We aim to enhance culinary experiences, support farmers, and contribute to a healthier planet by utilizing innovative processes and eco-friendly practices.
Quality : We are committed to delivering products of exceptional quality that meet and exceed customer expectations.
Sustainability : We prioritize environmentally friendly practices and strive to minimize our ecological footprint.
Innovation : We continuously seek to innovate and develop new products that cater to evolving market needs and preferences.
Ethics : We adhere to the highest ethical standards in our business dealings, respecting our suppliers, customers, and employees.
Community : We are dedicated to supporting local communities and contributing to their economic development.