Product Image : (Include high-quality images of the powder in packaging, close-up shots of the fine texture, and fresh tomatoes used in the production process.)
Product Description
Brief Description : Dehydrated Tomato Powder is made from ripe, fresh tomatoes that are carefully dehydrated to preserve their rich colour, flavour, and nutritional content. This convenient, shelf-stable powder is perfect for adding the natural tang and sweetness of tomatoes to soups, sauces, dressings, and snacks without the need for refrigeration or fresh tomatoes.
Health Benefits : Rich in antioxidants, particularly lycopene, as well as vitamins A and C, Dehydrated Tomato Powder supports heart health, boosts immunity, and helps with skin health. It also aids digestion due to its fiber content.
Origin : Sourced from high-quality tomato farms in India, where tomatoes are grown under optimal conditions for superior taste and nutritional value.
Grades/Varieties : Available in standard and premium grades, based on colour consistency, flavour strength, and texture.
Physical Specifications : Fine red powder with a characteristic tangy tomato flavour and aroma. The powder is free-flowing, smooth, and has no clumps.
Processing Information : Fresh tomatoes are washed, sliced, dehydrated, and ground into a fine powder to maintain their natural taste and nutrients.
Shelf Life : 12-18 months when stored in a cool, dry place, in sealed packaging to retain freshness and flavour
Packaging Information
Available Sizes : 100g, 250g, and 500g pouches for retail; 1kg, 5kg, and 10kg bulk bags for larger orders.
Packaging Material : Packed in moisture-resistant, airtight containers to prevent clumping and ensure the powder stays fresh.
Custom Packaging : Custom packaging options available for bulk orders, including resealable pouches and vacuum-sealed bags for extended shelf life.
Applications and Uses
Common Uses : Dehydrated Tomato Powder is used in a wide range of food products, including soups, sauces, dips, dressings, and spice blends. It can also be used in seasonings for snacks, or as a natural food colouring agent.
